washguy

Hiya little ! My gal shoots the ar15 in 6.8 spc caliber bullet weight is from 110 grains to 130 grains smoking hot fps equal flat trajectory.. it will put the smackdown on what you are hunting...and you lose nothing fps wise using a 16" barrel...okay then...lets get started <laughs> Wash

Good for you Bob! Ill do my part in posting this BS they have been giving you all over the internet if they dont come through for you! <thumbsup>Wash

Daamn ...another 308 to be built? this ia gonna be "shorty" got a Rainier 16" barrel on the way...shhhhh dont tell Char <lmao> wash

Hi Unforgiven 5.7 ammo is more costly...mostly bout 22 bucks per 50 ctd just gottem in at 19.50.....thing bout this gun is that its so light in recoil, and then theres boom factor with the awesome muzzle flash that you wanna treat it like a 22...and shoot and shoot and shoot <laughs> I swear a water pistol weighs more than this five seven does <thumbsup> Wash

Hiya Guys Well, we just got home from char having her first pistol lesson from a pro lady instructor using the five seven...Char can smack steel at 500 yds with her 6.8 or 308 but she hasnt fired but maybe 20/30 rounds from a handgun...so tonite she fired 70 rounds in her hour lesson... target at 21 ft....the five seven is now HER weapon of choice <laughs>.. they worked on stance and grip and gun safety of course Wash

Hiya Cave get you a mega ma10 matched upper/lower...then build your dream rifle....I gurantee you it wont ftf or fte or fart! it will become a family heirloom to be passed down from gneration to generation.....if the zombies dont take over the world Wash

Hi Guys Geez...somebody come over and unbutton my pants <laughs> ok so you sear 10 mins each side at 500 degrees then turn down smoker/grill to 190 degrees and wait for 132 degree internal meat temp...take off wrap in foil for 2o mins....whole process is bout 1 hour 20 mins....then you gotta have desert....why my!.....its a cherry cheese pie! <lmao> Wash [img width=810 height=607]http://i1108.photobucket.com/albums/h414/washguy/IMG_0364.jpg [img width=810 height=607]http://i1108.photobucket.com/albums/h414/washguy/IMG_0274.jpg

Ok so last nite put a lil worcestershire on the rib eye....then today bout noonish pulled it from fridge and put 5 rounds of 5.7x28 of lead free 27 gr bullets thru the beef to mix up all the juices <lmao> Wash

the sauces from this place are awesome ..rubs are nice too aint cheap though http://www.sucklebusters.com/allprods.php <thumbsup> Wash

Hiya Mac tri tip is hard to find here in Texas....Costco is one of the few places to cut it....oak/hickory you are right on! <thumbsup> Wash

Hi Guys its cowboy cut Sunday! ...but ya gotta start saturday...here goes ...3lb cowboy cut bone in ribeye...put your rubs on now...refridge overnite...then on Sunday get steak out to room temp...heat up smoker to 500 degrees....this is a reverse sear smoke job <laughs> steak is on at 500 10 mins per side then lower temp to 190 degrees monitoring internal steak temp...when it gets to 132 degrees pull off wrap in foil and let rest for 30 mins....it will be medium rare.so pics to follow <thumbsup>Wash [img width=810 height=607]http://i1108.photobucket.com/albums/h414/washguy/IMG_0345.jpg

This I do better than shootin <laughs> Char bought me a GMG pellet grill last summer so...heres some recipes baby backs slather with mustard,rub,then lots of brown sugar ...refridge for 12 hours...then smoke at 185 using hickory/oak pellets for seven to eight hours the ribs have to have a lil bite....not mushy [img width=810 height=607]http://i1108.photobucket.com/albums/h414/washguy/IMG_0253.jpg [img width=810 height=607]http://i1108.photobucket.com/albums/h414/washguy/IMG_0240.jpg ribs are easy...brisket...well now that separates the men from the boyz <laughs> Wash [img width=810 height=607]http://i1108.photobucket.com/albums/h414/washguy/IMG_0318.jpg brisket and sweetpotato fries.....rub brisket with cabellas brisket rub,kc rub,bad byrons butt rub...refridge 12 hours. inject with applejuice/worcestershire..smoke at 165 for 8 hours spraying with applejuice every hour on a 10lb brisket until internal temp in meat is 165degrees then foil the brisket add half cup of applejuice and raise smoker temp to 225 and smoke until meat temp is 200 degrees then take it off leave in foil and wrap in towels and put in foam beer cooler for four hours to rest it daaamn im gettin hungry Wash

Hi Madhouse ! "Tell me this isn't the easiest pistol you've ever field stripped, I dare ya. If there is something that tears down easier or quicker, I have yet to see it." No joking...ive only got one semi..the rest wheelguns...so I come home from buying it.. pulled out and read the manual...decided to fieldstrip it...pushed the latch and the gun is now in two pieces..."like what just happened?" im thinkin noway its fieldstripped...yes it was! thanks for the info! :) Wash

Jgun Well said ! <thumbsup> Wash

Geez Caveman... Your one freakin lil bit of pleasure outside the home has turned to crap...it just shouldnt be this way..an ar 308 aint rocket science for God's sake...btw why did you bypass the gunshop that sold you this piece of crap? I would think they would take it back...although I dunno much about buying from stores since I build em myself. I just hate that this is happening to you.... im putting a pox on the house of cmmg :( wash

Hi Madhouse ! this five seven is a hoot to shoot..what are your opinons on the various rounds? I just got another shipment of ammo which brings me up to 500 of the ss195 and 500 of the ss197.You ever shot the leo ss198? And what bout elite ammo..ive ordered some of theirs but they are 4 to 6 weeks out. Char is going to take lessons with it next week...she's good with it, but I might be missing something on teaching her. So tell me bout the ins and outs of this five seven ...what do you think of the mag safety mod? :) Wash

Hiya Black So have you got any problems with it ? :) Wash

Hi Guys After the problems and lack of help from the factory some of our members have had with cmmg 308's..I wouldnt buy a bb gun from them.... ::) Wash

Hi Guys after seeing the carrier its the problemo most likely...and you cant cycle it...sooo the cam cant do its thing the way the carrier slot for it is cut...making sense now...cam is fubared due to slot in carrier thus making the bolt fubar and thus making it not eject properly...that weak ejection at the one o clock positon aint even close to what a 308 should do...mine kicks'em way far at the 3oclock to 4o clock position...the delrin spacer is BS...and if you think about it....its trying to make up for out of spec carrier...hell ...maybe the lower is not right either....what do I know though?...I just build my own Geez fellas... I feel for ya....you gotta believe the folks at the factory should know what the deal is? they are tooling you around ....the cover up is always worse than the bad deed <dontknow> Wash

Way to go Bob! Make em give you a new one! <thumbsup> Wash

Know what you mean ....my implant is in my scope eye...do what I did....get a bigger scope <laughs> Wash

Hi and welcome aboard ! Rainier arms just their select 18" barrels back in..ive got two of em...tackdrivers, lightweight and they are midlength gas ...that way you have more choices for free float handguards :) Wash

Hiya Bob ! hate to say this ....get rid of that slug one way or another...make the factory take it back the gunstore that sold it to you or sumthin? I hope it was farther than 100 yds for the one inch group...any of my 308's will put one hole thru another at 100 enough is enough....I feel for ya...make it go bye bye :) Wash

Hi Guys Well. we went to the range and broke in the five seven...dadgum this is a fine lil piece...shot a 100 rds of the 27 gr and not one glitch....we shot it last nite at the gunshop and had 3 fte's ..owner put in a full clip and dumped it with no failures...he said even though it was used it was still new as the owner never shot it ....so I come home take it apart and it was bone dry everywhere. I treated it like a new ar and lubed her up...bingo! Char was getting comfortable with it and thats a good thing! We shot two one gallon plastic water jugs at bout 20 yds and they just exploded....we like it <thumbsup> Wash

Hi Guys brought the lil guy home tonite...we tested it out before buying...geez if the bullet misses the badguy...the flames wont <laughs> Robo you're right on...no kick,easy to use,and fun! cant wait to go to the outdoor range tomorrow <thumbsup> Wash [img width=810 height=607]http://i1108.photobucket.com/albums/h414/washguy/IMG_0338.jpg