Cajun caviar

[Boot_Scraper]

Them deviled eggs got me thinking it's that time of the year. Ya'll gotta try this Cajun caviar recipe that a friend of mine gave me years ago. 

1 Cup mayo (Blue Plate)
2 Cups finely shredded cheddar cheese
2 Cups chopped pecans
1 Cup green onion tops finely chopped
1 10 oz Container of red pepper jelly (McIhenney Co Tabasco brand or whatever you can find)
Butter crackers (like Town House or Club)

Start by toasting pecans in oven at 300* for 10 min.
Let cool for 10 min or so.
Mix pecans, cheese, mayo, and green onions in a large bowl.
Spread mixture on a pie dish and level.
Spread red pepper jelly on top of mixture.
Scoop a spoonful on top of cracker and tear that shittt up.

 

[98Z5V]

I will tear that up in a couple weekends, brother.  Can't do it this coming weekend, because I'll be hanging out with @DNP!  That looks and sounds completely amazing. 

[shepp]

1 hour ago, Boot_Scraper said:

10 oz Container of red pepper jelly (McIhenney Co Tabasco brand or whatever you can find)

Like jalapeño jam? 

[98Z5V]

Just now, shepp said:

Like jalapeño jam? 

Hell yeah, like the kind that YOU make...  

[shepp]

Just now, 98Z5V said:

Hell yeah, like the kind that YOU make...  

That’s why I asked lol

[Boot_Scraper]

Yeah buddy, any kind of pepper jelly. But, I'll bet some homemade variety would be killer.