shepp
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About shepp
- Birthday 09/06/1981
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I’ve had mine planted about a month now it got really hot and humid with some rain the past two weeks and everything took off! Black raised bed has sweet and hot peppers with onions planted in the gaps black barrels are something new, I saw a way to plant potatoes I wanted to give a try so far only one has come up then there’s my tomatoes garden with some green beans
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Those metal raised beds are so nice, less bending over and keeps some of the critters out, I’ve got one and going to start transitioning to more
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everytime I’m down there and I go past a grocery store or something I think to myself “idk how the fuck these techs do it!”
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I wish I had a blacked out truck cuz I’d throw on some gear and go cruise around Madison Read the caption on the photo
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It is I’ll take -14 (tonight) with little to no wind over -17 (this morning) with wind both similar wind chill temp. And I’ll take -14 over your 115 bullshit. I can always put more cloths on legally I can only take so many off. I wore my Carhartt bibs all day long and jacket when outside it stops the wind well, long with wool compression socks and insulated boots it wasn’t terrible, the 17 hours kicked my ass tho
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Keep Your balls warm boys
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Mother Nature is off her bipolar meds again. It was 50 yesterday, today 20, and single digits with a strong north wind
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https://www.instagram.com/reel/DTI1vmyCdxx/?igsh=MWpyZGlraHloMzE0aQ== @Cunuckgaucho you might have to vpn this one lol
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It depends on state and even city ordinances, there’s a town just north of me that’s had these electric K cars for 20 years running around town, but importing is very limited
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This is usually my weekend off day breakfast 3 eggs, potato, bacon unless I got steak or something left over and maybe some random veggies if they need to get used up, topped with hot sauce or salsa and some avocado
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I follow him on Instagram, he’s got some great stuff.
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They told him they’d drop him on 3 they did it on 1 it’s a genuine look of fear
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Thank you, it was really good, I was surprised with the rub. I got a few notes for next time, but nothing major
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Smoked a 5.25# rib roast for my parents and I today, used a method from Heath riles BBQ, the rub was rosemary, tyme, beef bbq rub, w sauce and EVO blended into a paste. https://www.instagram.com/reel/DStXpjdDKNs/?igsh=MXZzdnZkb3h2ZDZ1MQ==
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I’m hoping the helux IMV is one of them but from what I understand I’m to tall for it, it’s super modular
