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Posted

I have collected and used Webers for years, most of them were used and many needed some attention, either just a good cleaning to more serious work.    I probably have close to thirty kettles one of which is as old as me!  I love watching my Red and Blue kettles get darker when they heat up something the newer ones can't do

My cooking is not Food Channel worthy but it is edible! 🤪  But nothing beats sitting outside drinking a beer and smelling the awesome smells of charcoal, wood and the food mingling together!

One of my favorites (kinda like having a favorite kid) is my Master Touch kettles all are the original style with the thermostat under the handle.  I have a green one also but Photobucket has the picture for now.

xrurbzpl.jpg

5UPLdU2l.jpg

My Platinum is my dedicated rotisserie setup, when I got it the table was cracked and everything was faded so I ordered an updated table and rattle canned the frame and now it looks brand new !

SePOqF9l.jpg

My old man.

kSpS03al.jpg

Posted
24 minutes ago, AzRon said:

I have collected and used Webers for years, most of them were used and many needed some attention, either just a good cleaning to more serious work.    I probably have close to thirty kettles one of which is as old as me!  I love watching my Red and Blue kettles get darker when they heat up something the newer ones can't do

My cooking is not Food Channel worthy but it is edible! 🤪  But nothing beats sitting outside drinking a beer and smelling the awesome smells of charcoal, wood and the food mingling together!

One of my favorites (kinda like having a favorite kid) is my Master Touch kettles all are the original style with the thermostat under the handle.  I have a green one also but Photobucket has the picture for now.

xrurbzpl.jpg

5UPLdU2l.jpg

My Platinum is my dedicated rotisserie setup, when I got it the table was cracked and everything was faded so I ordered an updated table and rattle canned the frame and now it looks brand new !

SePOqF9l.jpg

My old man.

kSpS03al.jpg

Nice collection, once I had a Gibson Discount pop-off, didn't last too long, got discouraged and went to the lazy man's version, a gas grill forever I reckon, now I also have a GMG pellet job. Thanks to Washguy.

Posted

We have used Weber kettle's for a long time. I drove through a bad thunderstorm to get the Performer model when it came out. Recently replaced the bottom half.

Went to the Weber restaurant and they over cooked the steaks, never again.

Posted
On 5/19/2020 at 3:04 PM, shepp said:

That bottom black one takes me back to my childhood

Those are the original wheels.

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