For you guys with out a smoker, or grilling on gas grills you should give this a try. My buddy and I always get each other little gifts when we go on vacation, he’s a big foodie too. I saw this and regular salt in a few places in utah. I finally picked it up and read the label thought it was pretty cool. The smoked is freaking good, I’ve been putting it on eggs and or hashbrowns in the morning. I think it would be amazing on a steak
I got the chefs blend
https://redmond.life/products/real-salt-smoked-salt-shaker-5-5-oz?variant=40059287404592