shepp

you to buddy thank you

Just under 1000 for a lightly used .308, I'd jump on that welcome from southern wi

Grilled some bacon wrapped beef tender loin chunks they were pretty dam good, so good I forgot to take pictures...

Gotta be somthing with the mobile

mobile or desk top? I'm mobile

Like as of 15 min ago all the posts on the main page and in each sub forum are all dated December 15?!? Anyone else seeing this?

I normally just use some olive oil

Also when you do your ribs there's a membrane on the back it's a pita ass to pull off if you can't get it off score it along the bones it helps a lot wash, you ever try putting just a tin coat of sauce on your ribs about 30 min before they come off? That's how I do mine, love it

I eat it all!!!! My favorite part is the strings of meat in the fat, it's so rich and tender, fuck I need to smoke some pork

I sent him my notes of your expetease

I just used a Allen wrench and went a touch past tight, havnt ever had an issue with it coming loose

"Why should they respect you, you don't respect them!!" enough said

if your using one of their hand guards that "clamp ons" the the barrel nut, be carful not to over tighten the screws. I've heard some people say there is an easy possibility to strip them out

welcome to the forum feel free to post up in the intro section

search functions suck lol. I try using it but they never seem to find what your looking for. we ain't your barf15 crowd, we're the island of misfit gun slingers

did don't be sorry, there been so many threads rail roaded around here it's not even funny, then get back on the tracks and off again lol i find in interesting that a LEO would use one. Just odd to me, maybe because pistol cal guns are outta the norm anyways.

she won't let you make your own BBQ?! I'm gonna have to send her some of mine ;)

but Hunny it's for the whole family ;)

get used to it ;)

you don't make your own? Love making it easy and sooooooo good

you might have better luck here, his website is in this thread. http://forum.308ar.com/topic/2442-heavy-buffers-for-308-ars-rifle-carbine/

looks like my back yard except that's normal here

Also had a lung issue and a pace marker put in recently too. He had a good run atleast he didn't have to suffer from the cancer

Your going to want/need to use a thermometer if you do a pork butt. I like doing tender loin too and they go fast. Listen to wash on butts, he's a butt master lol If you do decide to do a butt I'll send you a picture outta my notes taken from many late night pm's with wash lol glad you liked the chicken. also FYI you don't use pellets In the smoke daddy

good thing you didn't order a RRA lol