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shepp

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Everything posted by shepp

  1. That right there is why I would go with criterion or faxon both active board members, both always great to work with and both great guys. Plus josh is a stand up guy he was going to meet me last summer and let me shoot his guns but I had to cancel ??
  2. Or a different lube? But I'm just a weekend tinkerer
  3. Sounds like a gas issue to me, more than a mag issue
  4. shepp

    Grilling

    Hmmmmm I always use it as a preservative
  5. shepp

    Grilling

    No curing salt or meat tenderizer?
  6. Welcome to the forum feel free to post in the intro area. if you do some poking around recently someone was looking for the same, think another member found one in the ballpark
  7. I'd avoid X-cal after the issuers JT had. Although he could tell you how to fix them now, but those guys were douche canoes...
  8. Run ridges and mountain terrain for a day and that will change. There are guys shaving off tooth brush handles packing it to save ounces, OUNCES!! Every once helps **your always good at catching my miss spelling plane
  9. shepp

    Grilling

    I did 1/3c:oil :1/3c rub as I only had 3 drummies. The receipt called for sprinkling again after pulling from the oil I skipped that step. Ive heard that about watering too idk if I believe it. awesome deal in the meat what did you marinade with?
  10. I had seen that you said she had those parts ordered in that thread I linked but I really didn't wanna dig up that old thread
  11. Like said before those Midwest HG are nice I really like mine, I put a 15" on mine. They're good people and put out a great product, plus I like to support them cuz they're local
  12. start your own new thread, it'll make things a lot easier also the MWI hand gaurds are very nice good people too.
  13. Lol I knew I saw it some where
  14. There was talk of it somewhere I just can't seem to find it
  15. Welcome from southern Wisconsin
  16. A member just did a socom build there's a decent thread on it in the black rifle section
  17. Plus processing and handling
  18. I hope this is a more common event..
  19. shepp

    Grilling

    I usually use power free gloves when working with hot stuff when I cut peppers for salsa I wear them. My jalapeños have been the hottest ever this year be interesting to see how hot my hobenaros are. Tooth paste works good to wash your hands with most of it has baking soda in it.
  20. shepp

    Grilling

    Remember that chipotle powder I sent you? When I make it in the coffee grinder I have to wear a mask and goggles, ask me how I know lol
  21. shepp

    Grilling

    I just regained feeling in my lips
  22. shepp

    Grilling

    Three one the left home made BBQ three the right hobenaro death dust. My lips are throbbing right now but a good heat and good flavor!! Next time I'll do it on charcoal
  23. Keep us posted, how much time do you have into that stock
  24. Reminds me of when I was in China........
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