planeflyer21

NOW it's starting to make sense!

Red Rock?

Pretty common occurance here. Cats and dogs.

At my old roaster hangout, told the dude one day "Just want something clean, like tea." He says "You want a toddy. It's a cold brew that takes a couple of days to make. We do a couple of gallons at a time." Normally drinking 3 stout cups a day, at 3/4s of a cup I was doing loops between the floor and ceiling. At one point I thought he laced it with meth or something.

1-in-12 twist is interesting. How about some pics of the inside of the stock?

Who? This chick?

+1! I've seen these over and over, yet Sketch is the first one to up the ante.

That's just not a part of my body I want to use for leverage with any wild animal. From the animal kingdom. That isn't a female human.

Almost like the Cheech & Chong of coffee. "Hey, this is really good! What is it?" "It's elephant, man."

Or maybe even use the new plastic "wood" made for stuff like patio furniture.

That is sweet! I'm sure someone will complain if they can't already stop it somehow. Bet that dude wears a harness with a socket on it next time.

Oh yeah. Forgot because they distracted me with mechanical coffee making snobbery. Of the dozens of people I sent the link to Black Rifle Coffee Company yesterday, several responded "You are going to love their coffee!"

Beat me to it. I was gonna say "I made a part for Curiosity Mars rover. I'm a flippin' astronaut!" Having worked lived in a coffee house that started with green coffee beans, then roasted them to many different levels on site, I know that oils are used to cover use of shitty coffee beans. When you make coffee from good beans that aren't slathered with "flavor oils," you don't have a mini-slick floating on top of your coffee. You won't need sugar and won't want cream or creamer. Millions of hard working 'Murican farmers disagree. Not to mention, most of the world just throws the ground beans into the pot of water and boils it until the water is brown. Both sets of my grand parents got (or received as gifts) Mr. Coffees at some point. And in both houses, it sat in a corner gathering dust, while the percolators worked furiously away (stove top on the farm, a fancy electric model in the city). Like many, many modern amenities, Mr. Coffee-style coffee makers are more interested in the continued sales of unnecessary disposable filters.

No wonder your eyes look like that. Glad you're alright brother!

I believe it. We regularly shoot at 100 with various .45acp pistols. The 255gr FNL cowboy bullets swing the steel more than 5.56x45. Still not as much as the .308 though.

I'd agree with that statement. Both POF and Hogan (which split from POF) had such a hugely crappy reputation with their .308s at local ranges, none of the local shops carry them anymore and the big box stores only carry the 5.56 rifles.

Seal it back in your area.

I'm glad you included a description with the photo. Otherwise I would've thought you were making cat towers/scratching posts.

930 baby!! BLAM! BLAM! BLAM! BLAMBLAMBLAMBLAMBLAMBLAM!!!!! "Wrong house is right dumbazz!"

I mostly use the Mr. Coffee, because I can set the timer to start coffee before I'm up. But we do have a percolator and it does make better coffee.

My guess is that most will be located centrally, in "Fly over country."

Delivered to your doorstep!

Dammit SS! I just quit coffee, headaches, withdrawals, irritability(er). I ordered a pound of the Silencer Smooth. And forwarded their link to all the shooting club members.

Man! Those are some big toilet bugs!