I'm going to do it like the chicken I did a few months back, put a few potatoes, apple, onion, lemon garlic and garlic in the cavity. Rub it with olive oil, salt pepper and chipotle.
Think I may do the butter in the breast to keep the breast moist. My smoker only goes to 275 so I guess I should look at about 5-6 hours.
Thanks wash I knew you'd have great input