washguy Posted June 25, 2018 Report Share Posted June 25, 2018 (edited) 6 hours ago, shepp said: Sam the butch Lol. Yeah.... Whatever gives me the good meat.. . Ha Wash Edited June 25, 2018 by washguy Quote Link to comment Share on other sites More sharing options...
washguy Posted June 25, 2018 Report Share Posted June 25, 2018 Shepp that green stuff will kill ya...you should cut back on the veggies Wash Quote Link to comment Share on other sites More sharing options...
shepp Posted June 25, 2018 Report Share Posted June 25, 2018 10 minutes ago, washguy said: Shepp that green stuff will kill ya...you should cut back on the veggies Wash It keeps me regular! Quote Link to comment Share on other sites More sharing options...
sketch Posted June 25, 2018 Report Share Posted June 25, 2018 did some woods grillcraft lol. brats in a beer can! Quote Link to comment Share on other sites More sharing options...
98Z5V Posted June 25, 2018 Report Share Posted June 25, 2018 YES, brother!!! Quote Link to comment Share on other sites More sharing options...
sketch Posted June 25, 2018 Report Share Posted June 25, 2018 you can see the bros oven/ grill.. this was a fat camp tryouts we had great real beef dogs grilled the first night then the brats. went to burgers o shits im full! and steak last night followed by we have to cook pizza.. Quote Link to comment Share on other sites More sharing options...
ARTrooper Posted June 26, 2018 Report Share Posted June 26, 2018 There's nothing like food cooked by a wood fire mmmmm. love this Quote Link to comment Share on other sites More sharing options...
Sisco Posted June 26, 2018 Report Share Posted June 26, 2018 7 hours ago, ARTrooper said: There's nothing like food cooked by a wood fire mmmmm. love this +1 Nice job Sketch. Quote Link to comment Share on other sites More sharing options...
shepp Posted July 4, 2018 Report Share Posted July 4, 2018 Elk burgers, with diced onion and mushrooms (lightly skillet browned) and shredded cheddar mixed in, grilled at 450 with washes latest pellet find. Topped with home cured bacon, frenches jalapeños and Colby jack cheese. Oh and toasted bun, buns always must be toasted! One of thee best burgers I’ve ever made Quote Link to comment Share on other sites More sharing options...
washguy Posted July 4, 2018 Report Share Posted July 4, 2018 Daaamn ...that's a beast.....and I want a big ol bite.... Its the best ive ever tasted too! HAPPY 4TH Shepp! Quote Link to comment Share on other sites More sharing options...
washguy Posted July 4, 2018 Report Share Posted July 4, 2018 On 6/25/2018 at 12:33 AM, sketch said: you can see the bros oven/ grill.. this was a fat camp tryouts we had great real beef dogs grilled the first night then the brats. went to burgers o shits im full! and steak last night followed by we have to cook pizza.. WAY TO GO Sketch! Hell Yes ! Happy 4TH to You Too ! Wash Quote Link to comment Share on other sites More sharing options...
shepp Posted July 4, 2018 Report Share Posted July 4, 2018 56 minutes ago, washguy said: Daaamn ...that's a beast.....and I want a big ol bite.... Its the best ive ever tasted too! HAPPY 4TH Shepp! Happy fourth buddy Quote Link to comment Share on other sites More sharing options...
Cunuckgaucho Posted July 4, 2018 Report Share Posted July 4, 2018 Happy Birthday United States of America Since it's a grilling thread Quote Link to comment Share on other sites More sharing options...
DNP Posted July 5, 2018 Report Share Posted July 5, 2018 I forgot the after pics...but I swear it was delicious. Happy Independence Day/4th of July...just to cover both camps. Had this in the cupboard. Seemed an appropriate whiskey for today. Quote Link to comment Share on other sites More sharing options...
washguy Posted July 5, 2018 Report Share Posted July 5, 2018 That's gotta be a small batch....you cant get that in Cali...its illegal Wash Quote Link to comment Share on other sites More sharing options...
washguy Posted July 5, 2018 Report Share Posted July 5, 2018 Our smokfest was screwd due to overseeing.... Char bought a 12 pound pork butt... For the 2 of us... WTF? Had to be smoking by 8am...missed the deadline... So its plan b... Pounded out chicken breast rubbed temp at 435..6mins a side plus 1 min... Cheese green chives tomatoes bbq sause... Tasty..... Wash Quote Link to comment Share on other sites More sharing options...
DNP Posted July 5, 2018 Report Share Posted July 5, 2018 12 lbs?....maybe she wanted leftover this time? Quote Link to comment Share on other sites More sharing options...
shepp Posted July 5, 2018 Report Share Posted July 5, 2018 9 hours ago, DNP said: I forgot the after pics...but I swear it was delicious. Happy Independence Day/4th of July...just to cover both camps. Had this in the cupboard. Seemed an appropriate whiskey for today. Oooooooh you found some lead slingers!!!! They’re suppose to be nation wide now. Owned by some of the guys that own BRCC and art15 clothing Quote Link to comment Share on other sites More sharing options...
DNP Posted July 5, 2018 Report Share Posted July 5, 2018 Bevmo had it and I knew it was from those guys, so I figured why not. Pretty average, but drinkable. Quote Link to comment Share on other sites More sharing options...
shepp Posted July 5, 2018 Report Share Posted July 5, 2018 24 minutes ago, DNP said: Bevmo had it and I knew it was from those guys, so I figured why not. Pretty average, but drinkable. I’ve seen some people say they like the rye better Quote Link to comment Share on other sites More sharing options...
Sisco Posted July 5, 2018 Report Share Posted July 5, 2018 (edited) Birthday shindig for wife coming up. Planning smoked brisket, pork shoulder, and grilled jumbo hot wings. And a keg of nut brown ale. Gonna have smoker and two grills going. My kind of multi-tasking. Edited July 5, 2018 by Sisco Quote Link to comment Share on other sites More sharing options...
DNP Posted July 5, 2018 Report Share Posted July 5, 2018 And there's invites for all of us in the mail...right? Sounds like a hell of a party. Quote Link to comment Share on other sites More sharing options...
Sisco Posted July 6, 2018 Report Share Posted July 6, 2018 12 hours ago, DNP said: And there's invites for all of us in the mail...right? Sounds like a hell of a party. Everybody else is gonna be here, why not. The wife keeps on adding,people she wants to invite. Two years ago we had a live band for her 60th and half the town showed up. I had smoked 6 pork shoulders for that party. By the time I got in the food line. There was enough left for one sandwich!? Quote Link to comment Share on other sites More sharing options...
shepp Posted July 6, 2018 Report Share Posted July 6, 2018 30 minutes ago, Sisco said: Everybody else is gonna be here, why not. The wife keeps on adding,people she wants to invite. Two years ago we had a live band for her 60th and half the town showed up. I had smoked 6 pork shoulders for that party. By the time I got in the food line. There was enough left for one sandwich!? Need help manning the grill? Ill be in rice lake this weekend Quote Link to comment Share on other sites More sharing options...
washguy Posted July 6, 2018 Report Share Posted July 6, 2018 14 hours ago, Sisco said: Birthday shindig for wife coming up. Planning smoked brisket, pork shoulder, and grilled jumbo hot wings. And a keg of nut brown ale. Gonna have smoker and two grills going. My kind of multi-tasking. Sisco tell your Wife Happy Birthday for me ! looks like a hellva party ! Wash Quote Link to comment Share on other sites More sharing options...
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