Grilling

[washguy]

Daaaamn 98.....serious redmeat whitemeat combo  surfn'turf     Wash

[washguy]

We had redemption ribs today....I burnt up the last ones....never use old old rub...Wash

Edited April 21, 2019 by washguy

[98Z5V]

4 hours ago, washguy said:

Daaaamn 98.....serious redmeat whitemeat combo  surfn'turf     Wash

When I'm putting Lobster tails or giantass shrimp or giantass scallops on the grill, brother, I don't play.  I've got that swimmy-shiit down to a science...  

Tuna on a grill, shark on a grill - I'll crush it... 

[Belt Fed]

I love scallops, we don't get em fresh here thou.

[shepp]

40 minutes ago, Belt Fed said:

I love scallops, we don't get em fresh here thou.

Me too luckily a store I service gets fresh seafood daily that’s flown into Chicago, I’ve got soft shell blue crabs from them that were still alive when I got them home 

[washguy]

3 hours ago, shepp said:

Me too luckily a store I service gets fresh seafood daily that’s flown into Chicago, I’ve got soft shell blue crabs from them that were still alive when I got them home  

Shepp you lucky dog !  soft shells still alive.....AWESOME !  you pan fry em up in butter with a bit of flour?      Wash

[shepp]

3 minutes ago, washguy said:

Shepp you lucky dog !  soft shells still alive.....AWESOME !  you pan fry em up in butter with a bit of flour?      Wash

I have but I liked them better in a seafood “merinade” and grilled better. You can make anything taste good deep fried

Edited April 22, 2019 by shepp

[shepp]

2 minutes ago, shepp said:

I have but I liked them better in a seafood “merinade” and grilled better. You can make anything taste good deep fried

I like doing prawns and shrimp in that too, seafood seasoning is a thing like olbay, I’ve even uses Creole seafood seasoning

[washguy]

And you can eat the whole thing!    thanks for the recipe....wish we got them fresh.....theres air crab out of Annapolis that will overnite em too but costly     Wash

[98Z5V]

27 minutes ago, shepp said:

 I’ve even uses Creole seafood seasoning

This right here, brother -great for shrimp on a skewer on the grill. 

[shepp]

32 minutes ago, washguy said:

And you can eat the whole thing!    thanks for the recipe....wish we got them fresh.....theres air crab out of Annapolis that will overnite em too but costly     Wash

Yea same as you’d fry them cut out the gills and what not 

[Matt.Cross]

16 hours ago, 98Z5V said:

This right here, brother -great for shrimp on a skewer on the grill. 

That stuff is amazing!!!! Wheweeee!

[Belt Fed]

16 hours ago, 98Z5V said:

This right here, brother -great for shrimp on a skewer on the grill. 

I put that stuff on a lot of things, It's almost good as Bacon...Almost.😂

[Boot_Scraper]

Good ol Tony's. It's made about 20 minutes from me. Put that on everything. 

Btw, @98Z5V that was an epic chunk beef! 

[Sisco]

Tony’s has been a standby for me since 84’ visited my father in law in Biloxi and he turned me on to it.

[98Z5V]

5 hours ago, Boot_Scraper said:

Btw, @98Z5V that was an epic chunk beef! 

I swear that thing was half the damn cow...  

[unforgiven]

27 minutes ago, 98Z5V said:

I swear that thing was half the damn cow...  

Taking care of methane one 🐄 at a time.  

[RobPLSCA]

 way to go @98Z5V. 

[shepp]

Local farm supply store got couple skids of pellets in, they must not be selling well, they’re buy one get one 9.99$ ea @washguy these are the ones we were getting before the rectecs

[washguy]

Shepp    Yep ive used lumberjack ,and you too im thinkin ....they suk......what I used before RecTec was smokinpellets.com  power to the pellet.....its number 2 after RecTec being number 1.......Shepp you see that the farm store lumberjack pellets are made in the same place as heating pellets? No bueno on that cause heating pellets will maybe poison you.... cause it could be ground up furniture or ground up whatever ......just got in RecTec new head trip....  white oak ...red oak...hickory...will try it out maybe today      Wash

[shepp]

8 hours ago, washguy said:

Shepp    Yep ive used lumberjack ,and you too im thinkin ....they suk......what I used before RecTec was smokinpellets.com  power to the pellet.....its number 2 after RecTec being number 1.......Shepp you see that the farm store lumberjack pellets are made in the same place as heating pellets? No bueno on that cause heating pellets will maybe poison you.... cause it could be ground up furniture or ground up whatever ......just got in RecTec new head trip....  white oak ...red oak...hickory...will try it out maybe today      Wash

For 9.99 for 40# they can burn twice as fast cuz that’s fuckin cheap brother. These are grill pellets not heating pellets

[washguy]

If your pork butt tastes like shellac....well you know      Wash

[Boot_Scraper]

Just add some Tony's, GTG.

[shepp]

7 hours ago, washguy said:

If your pork butt tastes like shellac....well you know      Wash

🙄🙄🙄

[mrmackc]

12 hours ago, washguy said:

If your pork butt tastes like shellac....well you know      Wash

Hell, WASH with all this tootie-fruittie beer these Great Lakes Coast dudes are drinking, no telling how they are liable to cook their hog meat! LOL

Edited May 5, 2019 by mrmackc